One of the best-selling induction moka kettles. A classic for everyday traditional coffee preparation.Can be used on any stove including induction. More
> Traditional Italian stainless steel coffee machine for the preparation of drip espresso coffee.
> Dimensions: Ø 9,8 cm x 17,5 cm
> volume 170 ml
> design in shiny 18/10 stainless steel, removable ergonomic handle in heat-blue material
Preparation:
Grind coffee to medium coarseness
Pour cold water into the bottom container (not up to the rim, just up to the valve).
Pour the coffee into the strainer up to the rim and align, do not strain.
Put the pot on the stove on the lowest setting to avoid burning the coffee.
When the coffee starts to bubble and leak from the bottom of the pot, remove it from the stove.
The teapots are for a certain number of espresso coffees, if you like more coffee top up your espresso with hot water or milk.
Never put less water or coffee in the kettle the kettle will not work properly.
Cleaning:
Do not put the teapot in the dishwasher, wash only with water or detergent at most. The natural coffee wrapper is important for aroma and taste. Washing with chemicals gets into the interior of the teapot and degrades it.
Quantity of cups | 4 (200 ml) |
---|---|
Mikrovlná trouba | nelze použít |
Materiál | nerez ocel 18/10 |
Myčka na nádobí | nelze použít |
Indukce | ano |
Quantity of cups | 4 (200 ml) |
---|---|
Mikrovlná trouba | nelze použít |
Materiál | nerez ocel 18/10 |
Myčka na nádobí | nelze použít |
Indukce | ano |