The slightly rolled, dark brown-green leaf is typical of this partially fermented oolong. A pleasantly smooth tea with a full, slightly nutty flavour and a golden brown cup colour.
1 small teaspoon per cup. Pour into a strainer or cup and pour 90°C water. Allow to infuse for 5 min. Then strain or remove the strainer.S3022 More
The slightly rolled, dark brown-green leaf is typical of this partially fermented oolong. A pleasantly smooth tea with a full, slightly nutty flavour and a golden brown cup colour.
Tea preparation:
1 small teaspoon per cup. Pour into a sieve or cup and pour 90°C water. Allow to infuse for 5 min. Strain for 5 minutes.
S3022
Parameters
Country of origin | China |
---|---|
Continent | Asie |
Packaging method | sypaný |
Zdraví | kosti|pleť |rakovina (prevence)|srdeční potíže (prevence)|antioxidant|cukrovka|cholesterol|hubnutí|vlasy (regenerace) |
Druh čaje | oolong čaj |
Složení | oolong čaj |
Typ čaje | jednodruhový |
Country of origin | China |
---|---|
Continent | Asie |
Packaging method | sypaný |
Zdraví | kosti|pleť |rakovina (prevence)|srdeční potíže (prevence)|antioxidant|cukrovka|cholesterol|hubnutí|vlasy (regenerace) |
Druh čaje | oolong čaj |
Složení | oolong čaj |
Typ čaje | jednodruhový |