Try the delicate Costa Rican coffee with the taste of milk chocolate and the aroma of caramel and cinnamon.
More information about the coffee in the description below. More
Costa Rica is the only country in the world where only arabica coffee is allowed to be grown. Cheap and inferior types of coffee are prohibited by law from being grown and harvested. Tarrazú coffee grows on steep volcanic slopes, where it enjoys ideal conditions, giving it a world-renowned flavour profile.
Costa Rica Tarrazú coffee appeals with its delicate and balanced taste, which is dominated by sweetness with an abundance of honey and milk chocolate, accompanied by a pleasant aroma of caramel with subtle notes of cinnamon.
| Taste | sweet |
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| Aroma | caramel |
| Country of origin | Costa Rica |
| Continent | Střední Amerika |
| Coffee preparation | freshly roasted coffee |
| Roasting level | medium |
| Region | Tarrazú|San Pablo|San Marcos |
| Processing method | washed |
| Kind of coffee | 100% arabika |
| Taste | sweet |
|---|---|
| Aroma | caramel |
| Country of origin | Costa Rica |
| Continent | Střední Amerika |
| Coffee preparation | freshly roasted coffee |
| Roasting level | medium |
| Region | Tarrazú|San Pablo|San Marcos |
| Processing method | washed |
| Kind of coffee | 100% arabika |
What coffee packaging to choose
How much coffee do you need, what quantity is needed to make one cup, how do we pack the coffee?
Only with us you can choose your own quantity in the packaging of coffee and tea
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For coffees, you have the option of choosing a package from 50 g to 3000 g. The bigger the package, the bigger the discount |
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Each bag of coffee beans contains re-closing zipper and aroma valve.
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Alternative products4
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