Jamaica Blue Mountain - freshly roasted coffee, min. 50g

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Price
EUR 14,50
EUR 0,28/g

Manufacturer

Product code
ESHOP_KL_39-0

Package
1 g

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In stock
Length must be from 50 to 3000 g and multiple of 50.
Pcs

Discover a refined coffee with the intensity of dark chocolate and the acidity of blueberries.

More information about the coffee in the description below. More

The history of coffee growing in Jamaica is like a story from a book. In 1728, Sir Nicholas Lawes, later Governor of Jamaica, brought the first coffee trees from French Martinique. The country was ideal for the variety and nine years later Jamaica was exporting over 37 tonnes of coffee.

Between 1728 and 1768, the coffee industry developed mainly in the foothills of St. Andrew, but gradually coffee cultivation spread to the Blue Mountains. The soil here is tropical, slightly acidic and enriched with volcanic ash. It contains organic matter which helps to retain moisture in the soil, thus ideally oxygenating the root system of the coffee trees.

This coffee is an excellent selection of the finest, world-renowned Arabica beans from Jamaica. It has a wonderful, full body with a delicate aroma, slightly acidic and exceptionally delicious flavour with dark chocolate intensity and blueberry acidity.

Parameters
Recommended preparation Espresso
Taste bitter
Aroma chocolate
Country of origin Jamaica
Continent Střední Amerika
Coffee preparation freshly roasted coffee
Roasting level medium (high)
Region Blue Mountain
Processing method washed
Kind of coffee 100% arabika
Recommended preparation Espresso
Taste bitter
Aroma chocolate
Country of origin Jamaica
Continent Střední Amerika
Coffee preparation freshly roasted coffee
Roasting level medium (high)
Region Blue Mountain
Processing method washed
Kind of coffee 100% arabika